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Blue Corn Stuffed Chicken |
Braised Jicama & Spinach, Jalapeno Vinegar Sauce |
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Garlic & Rosemary Roasted Chicken |
Whipped Potato, Green Beans, Honey Baked Shallots |
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5ive Peppercorn Seared Filet of Beef |
Celeriac Puree, Bacon Sautéed Summer Vegetables, Red Wine Bordelaise |
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Fire Grilled Prime New York |
Roasted Red Potato, Sautéed Spinach, Smoked Chile Butter, Bordelaise |
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Roasted Colorado Lamb Chops |
Augratin Potato, Buttered Asparagus, Bordelaise |
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Smoked Bison Tenderloin |
Gingered Vegetable & Crisp Tortilla Stir Fry , Sauce Of Red Wine & Garlic |
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Red Ginger Barbecued Black Cod |
Crisp Cucumber & Wonton Salad, Citrus Vinaigrette |
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Blackened Ahi Tuna |
King Crab Spring Roll, Baby Lettuce Explosion, Pickled Ginger, Soy Reduction |
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Fire Grilled Sturgeon |
Salad of Citrus, Radish, Tomato & Three Onions, Sweet & Sour Vinaigrette |
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Lobster Pot Pie |
Fresh Lobster, Wild Mushrooms, Vegetables & Fresh Herbs, Rich Lobster Cream, Puff Pastry |
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Summer Pasta |
Papardelle, Heirloom Tomato, Baby Squashes, Garlic, Arugula, White Wine, Smoked Paprika Oil, Parmesan |
